MAHALIA, L. D.; LARONGGE, G. A.; MASHAR, H. M. Iron Content and Hedonic Test of Cookies With Kelakai and Mung Beans Flour. JOPS (Journal Of Pharmacy and Science), [S. l.], v. 8, n. 1, p. 141–149, 2024. DOI: 10.36341/jops.v8i1.4790. Disponível em: https://jurnal.univrab.ac.id/index.php/jops/article/view/4790. Acesso em: 4 apr. 2025.